10 East Kitchen & Tap House

Refreshing Coconut Blueberry Mojito - $9

 Made with Rum Haven Coconut Rum, we add fresh Blueberries muddled with lime and mint leaves, simple syrup and a splash of soda water topped with ice.

New Faux Chicken Bites - $8

Fried Cauliflower florets smothered in our honey infused spicy Sriracha sauce, sprinkled with white and black sesame seeds and cilantro. 

Cubano - $14

Roasted pork layered with Applewood smoked ham, topped with Gruyere cheese, pickle slices and our smoky mustard sauce.  Served with spicy Chili Lime fries.

4 Layer Black Raspberry Ombre Cake - $8

Saturday & Sunday Brunch from 10am to 2pm

  • Bottomless Mimosas and Sangria for $12

Turlock Restaurant Week